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Let’s face it it’s been a tough few years, the challenge is a chance to showcase not how you can pivot or simply cope with what the world throws your way but the reason you are in the hospitality industry!
For chefs the Matariki Dish Challenge offers you a chance to research and discover new ingredients and techniques, to tell a story with your food.
For FOH teams this is your chance to dazzle customers with great service, knowledge and be able to sell the talents of your kitchen team.
So, this Winter help your eatery shine and enter the Matariki Dish Challenge!